Discovering The Secrets Of Lowly ‘Malunggay!'(FOOD FOR THOUGHT BY Manny Piñol)

“Malunggay,” “Kamunggay” or “Balunggay” are some of the local names of an iconic “Vegetable Tree” known scientifically as Moringa oleifera. Endemic to the Philippines, the Moringa had been part of the country’s agricultural landscape which offers both food and medical remedies. For nursing Mothers, a broth of Moringa leaves with native chicken is believed to…

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Redefining Premium Livestock (FOOD FOR THOUGHT by Manny Piñol)

(Market Prospects of Wagyu Cattle Farming in the Philippines, Its Impact On Economic Growth, Food Security & Rural Poverty!) For decades, the global premium beef sector has been dominated by traditional powerhouses: Japan, with its fiercely guarded purebred heritage, and Australia, with its vast commercial crossbred herds. However, a significant geographic and structural shift is…

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“Micro-Propagation” In Davao Lab To Produce “Clones” Of Bohol’s “Kinampay Ube!” (FOOD FOR THOUGHT by Manny Piñol)

After seeing the stems with nodes of “Kinampay Ube” being propagated in a sterile Tissue Culture Lab owned by Julieto Mejos in Toril, Davao City, I searched for more information about Micro-Propagation online. I discovered that it is not actually a new technology as it had been used in producing Potato plantlets in more advanced…

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BAMBOO SIDE STORY (FOOD FOR THOUGHT by Manny Piñol)

The funny thing about the Philippines is this: we love acting like every good idea just arrived yesterday on a cargo ship from Singapore wearing a blazer and speaking English with a consultancy accent. Bamboo included. Suddenly everybody in government PowerPoints discovered “green materials,” “carbon capture,” and “sustainable innovation,” as if the kawayan beside the…

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