A dish of warmth and tradition
In Photo:Juvy Jayme, an eatery owner in La Paz, Iloilo City, happily points to her neatly lined cooked dishes in the kitchen. In Iloilo City, a Creative City of Gastronomy, a woman has built a life rooted in tradition and purpose. Through cooking and preserving the city’s heritage dishes, she sustains both culture and her…
